Equipment
Servicing & Maintenance
At SW Enviro we are proud to also offer our equipment servicing which covers both preventative & reactive maintenance services. This also covers a range of tailored planned preventative maintenance packages to suit your business requirements.
From the initial call being placed, our team manage the prompt dispatch of a skilled engineer to fault find and rectify, through to return visits to fit all types of catering equipment spares from all leading manufacturers and brands.
The equipment range covered by our team: –
Electric food preparation & cooking equipment – Combi’s, fryers, induction, planches & salamanders
Gas cooking equipment – Combi’s, ranges, salamanders, fryers, griddles and chargrills
Refrigeration – undercounter, upright & walk in units
Glass & Dishwashers – undercounter and passthrough
Gas cooking equipment – Combi’s, ranges, salamanders, fryers, griddles and chargrills
Refrigeration – undercounter, upright & walk in units
Glass & Dishwashers – undercounter and passthrough